Cinnamon Maple Bread Stuffed Apples


A group of friends and I made the trek to a local pick-your-own farm, The Berry Patch, on Friday. It was a crisp fall afternoon—just right for apple harvest! So right that I left with six pounds ($7.50!) of honeycrisp, golden delicious and sweet sixteen apples. Oops. Time to get creative to put all of those picks to good use! I love biting into a plain apple as much as the next girl, but jazzing them up every once in a while is ...continue reading

Sunday Morning Special: Healthy Halloween Treats + 10 Half-Marathon Tips

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It's been an absolutely beautiful week here in the Midwest! After a chilly, drizzly Sunday seven days ago (which I celebrated by running outside, naturally), we have been treated to sunny days with temperatures around 70°. That's my kind of fall! On Friday, we had a fun office pumpkin-carving competition, and yesterday, I enjoyed an outing to a local concert and a new video game bar in town. Get this: They were playing American ...continue reading

You’ll Fall For This Playlist

For this playlist I thought instead of sharing my favorite songs from fall (find my summer favorites here), I could share my favorite songs including fall or about the seasonal changes! Since there aren’t nearly as many fast-paced, cardio-ready tunes talking about or written by “falls” of some sort, this playlist is slower tempo and perfect for a yoga session or a relaxed walk to enjoy the gorgeous fall leaves (as well ...continue reading

Soup’s On! Five New Ways to Try It

Not only is soup a great vehicle for tasty veggies, but it’s also soul-warming and comforting on even the coldest of days. How can you not feel cozy with your hands cupped around with a big mug of steaming goodness? Since fall is here, there’s no better time to put a pot of soup on and grab a spoon! I recently tried Dr. McDougall’s Light Sodium Garden Vegetable (seen below at left, and picked up at Bed, Bath & ...continue reading